The Nutrient Analysis report for Cycle Menus does not include the description or name of the cycle menu. It only has the week numbers listed. This gets confusing when you are printing nutrient analysis reports from multiple cycle menus.

When entering data as a receipt the "unit of measure" should be constant Case quantities, also the Adjustment value should be positive. When entering data as a daily negative production item the "unit of measure" should be an Each quantity, also t...

By implementing a meal accommodation form check box, sites can effectively acknowledge and collect additional information concerning a student's allergy, along with any essential substitutions or specific dietary needs.

Bring back the numbered order. Dragging and dropping isn't precise enough and is taking FOREVER!

I have a scenario in which I would like to block a specific item from being charged to a student. This student is allowed to get a free water with each meal. While there is a note on the account to that effect, cashiers don't always catch that the...

Can a search link for the vendor code be placed on the Purchase Order - Add Line Item Area. The state of Alabama is using a new food order system and when the Supervisors get their invoices it only has the vendor code listed on the invoice. I know...

When meal planning or in production records, add check boxes to select all or certain recipes to delete. Right now, the page refreshes and asking if we're sure if we want to delete the recipe every time a recipe is deleted which is extremely time ...

I want to use the menu board announcement space to show meal pricing but want to be able to have some control over the formatting. At a minimum, I'd like a line feed to work. Currently, whitespace characters (other than a single space) are being s...

I know it would need to have some sophisticated system logic, but could the developers figure out a way to split the disposition of leftovers between "Return to Inventory" and "Discard"? It is not uncommon for kitchens to have both at the end of t...