The Nutrient Analysis report for Cycle Menus does not include the description or name of the cycle menu. It only has the week numbers listed. This gets confusing when you are printing nutrient analysis reports from multiple cycle menus.

When entering data as a receipt the "unit of measure" should be constant Case quantities, also the Adjustment value should be positive. When entering data as a daily negative production item the "unit of measure" should be an Each quantity, also t...

I have a scenario in which I would like to block a specific item from being charged to a student. This student is allowed to get a free water with each meal. While there is a note on the account to that effect, cashiers don't always catch that the...

In the case of a recipe for a PBJ Combo meal, the production sheet would show this as the line. Add the ability to drop down the recipe, add additional lines to the production sheet, and show the 3 items within the recipe, such as PBJ, cheese stic...

Thnis is useful to save time when trying to create a PO for one vendor at a time. It would be easier to see all the items instead of clikcing to the next page.

Can a search link for the vendor code be placed on the Purchase Order - Add Line Item Area. The state of Alabama is using a new food order system and when the Supervisors get their invoices it only has the vendor code listed on the invoice. I know...

I want to use the menu board announcement space to show meal pricing but want to be able to have some control over the formatting. At a minimum, I'd like a line feed to work. Currently, whitespace characters (other than a single space) are being s...

It would be helpful if both the calendar menu and the production record showed the cycle week and day of the cycle. For example, Week 4, Day 1. This would be true on both the web forms and the printed versions.